Weekly Menu, 16 June - 22 June 2012

Saturday 16 June: Whirrakee
Sunday 17 June: Ham hock and winter melon soup
Monday 18 June: Pasta bake
Tuesday 19 June: Fried rice Roast duck congee
Wednesday 20 June: Gami chicken and beer
Thursday 21 June: Noodle stir fry with tonkatsu
Friday 22 June: Salmon noodle soup