Weekly Menu, 13 February - 29 February 2016

Saturday 13 February: Hong Kong BBQ
Sunday 14 February: Tamale pie
Monday 15 February: Bunker crack slurp
Tuesday 16 February: Deli spread
Wednesday 17 February: Fried rice Bibimbap
Thursday 18 February: Beef stew with smokey eggplant
Friday 19 February: Okonomiyaki