Weekly Menu, 5 November - 11 November 2016

Saturday 5 November: Chicken and sweet corn soup
Sunday 6 November: Massaman beef curry
Monday 7 November: Wok-tossed Hakka noodles with chicken and lap cheong
Tuesday 8 November: Mapo tofu
Wednesday 9 November: Mapo tofu Pesto pasta
Thursday 10 November: Izakaya Chuji
Friday 11 November: Leftovers