Weekly Menu, 2 August - 8 August 2014

Saturday 2 August: Bala Da Dhaba
Sunday 3 August: Gumbo
Monday 4 August: Pumpkin soup
Tuesday 5 August: Beef rendang
Wednesday 6 August: Steamed egg with greens
Thursday 7 August: Sichuan pork ribs
Friday 8 August: Thai roast chicken