Weekend Eats - Sunday 13 April 2014

Scrambled eggs, cheese kranskys from Andrew's Deli, and potato fritters

Homemade sourdough bread

Lamb stew

Spring Street Grocer - Gelateria Primavera

Her Top 5 - Westside

überjoi's current Top 5 in the West (in alphabetical order):

• French-style croque monsieur - Hausfrau, Yarraville
• Roast duck and roast pork - Hong Kong BBQ, Footscray
• Mixed ham banh mi - Nhu Lan, Footscray
• Bánh Canh Tôm Thit: Rice starch noodles with sliced pork, minced pork, tiger prawns, pork blood jelly, chives - Pho Tam, Footscray
• Freshly shucked oysters - Sea Bounty, Williamstown
• Pistachio and pear (or peach) pastry - Dolcetti, West Melbourne

Note: Sorry Hausfrau, but you've gone and changed the way you make the french style croque monsieur! Now it's just a toasted ham and cheese sandwich :(

Honourable mentions:

• Cheese kransky - Andrew's Deli, Yarraville
• Cannoli - Dolcetti, West Melbourne
• Cakes - Hausfrau, Yarraville
• Lobster noodles with ginger and spring onion - Hong Kong BBQ, Footscray
• Do fu fa - Gold Leaf, Sunshine
• Broken rice dish - Pho Tam, Footscray
• Beef special pho - Pho Tam, Footscray
• Chicken pho - Pho Tam, Footscray
• Vietnamese white ice coffee - Pho Tam, Footscray
• Massaman curry - Yim Yam, Yarraville
• Egg tarts - Yummie, Footscray
• Wontons - Yummie, Footscray

Last updated: 5 January 2014