Exploring Balaclava...
Uncle
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| (clockwise from left) Hey Heyy - Ketel One Citroen, Le Birlou, ginger liqueur, lemon, cane juice, egg white, nutmeg 17.5, Ho Chi Mama - Jasmine infused West Winds Gin, lychee, Creme de Mure, lime, prosecco, bitters 17.5, Mekong Splice - Stolen White Rum, mango sorbet, tea shrub, lime, chili, coconut foam 18.5 |
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| Hey Heyy - Ketel One Citroen, Le Birlou, ginger liqueur, lemon, cane juice, egg white, nutmeg 17.5 |
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| Lettuce wrap Vietnamese pork meatballs with green mango, fragrant herbs, crushed nuts & sugar cane nouc chum 12 |
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| Lettuce wrap Vietnamese pork meatballs with green mango, fragrant herbs, crushed nuts & sugar cane nouc chum 12 |
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| Free range chicken slaw, fragrant herbs, bean sprouts, chili 15 |
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| Free range chicken slaw, fragrant herbs, bean sprouts, chili 15 |
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| Sweet potato fries & black salt 9 |
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| Grilled whole fish w/ ginger soy and fragrant herbs 33 |
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| Grilled whole fish w/ ginger soy and fragrant herbs 33 |
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| Black wild rice, nuts, grains, chili, fragrant herbs w/ panko crumbed hens egg 13 |
Dessert in St Kilda
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| Everything Bagel from Glick's |
Revisit verdict? Perfect lazy Sunday lunch with the ladies, with cocktails in the sunshine being my personal highlight.
Time and date of visit: 1:15pm Sunday 26 October 2014 (see our previous visit)
188 Carlisle Street, St. Kilda, Victoria, Australia (03) 9041 2668
Open Tuesday - Sunday, 12pm - midnight
