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| Pumpkin, brown rice and miso soup |
Thursday, February 11, 2016
Wednesday, February 10, 2016
Tuesday, February 9, 2016
Monday, February 8, 2016
Sunday, February 7, 2016
Weekly Menu, 6 February - 12 February 2016
Saturday 6 February: Sukiyaki
Sunday 7 February: Mince chicken and eggplant on rice
Monday 8 February: Before dawn rice
Tuesday 9 February: Lap cheong omelette
Wednesday 10 February: Hakata Gensuke
Thursday 11 February: Egg noodle with meat sauce
Friday 12 February: Up in Smoke
Sunday 7 February: Mince chicken and eggplant on rice
Monday 8 February: Before dawn rice
Tuesday 9 February: Lap cheong omelette
Wednesday 10 February: Hakata Gensuke
Thursday 11 February: Egg noodle with meat sauce
Friday 12 February: Up in Smoke
Friday, February 5, 2016
Dosanko Larmen - Melbourne, Victoria
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| Shio Ramen Deluxe - Mild salt flavoured broth with butter, bamboo shoot, boiled eggs, spring onion, corn, pork belly slices 15.90 |
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Miso Ramen Deluxe - Red miso flavoured broth with minced pork, boiled eggs, spring onion, corn, pork belly slices and noodle 16.90
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Time and date of visit: 5.30 pm Tuesday 28 July 2015
Dosanko Larmen
87 Little Bourke Street, Melbourne, Victoria, Australia (03) 9650 6660
Open 7 days for lunch 11:30 am - 2.30 pm and for dinner 5:30 pm - 10 pm
Monday, February 1, 2016
Boilermaker House - Melbourne, Victoria
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| Sage Advice - Peach, Ginger, Sage. This complex cocktail is all bout the stonefruits & winter spice 19 |
Verdict? Beautiful space, delicious beer and cocktails, attentive staff - I foresee many pre-dinner drinks and late night tipples here in our future.
Time and date of visit: 4.30 pm Tuesday 28 July 2015
Boilermaker House
211 Lonsdale Street, Melbourne, Victoria, Australia 0424 270 082
Open Monday to Wednesday, 4 pm - 3 am and Thursday to Sunday, 12 noon - 3 am
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