Weekly Menu, 14 May - 20 May 2016

Saturday 14 May: Pine mushroom, sage butter and poached egg pasta
Sunday 15 May: Bobbie Peels
Monday 16 May: Crispy noodle and mushroom bolognese
Tuesday 17 May: Bistro Vue
Wednesday 18 May: Pasta with brown butter, herbs and eggs
Thursday 19 May: Quiet Deeds, Dirty Dinner at Rochester Hotel
Friday 20 May: Pork chops and potato skins Spicy Chef