Weekly Menu, 10 September - 16 September 2016

Saturday 10 September: Meatball lasagna
Sunday 11 September: Chicken curry
Monday 12 September: Korean rice bowl
Tuesday 13 September: Sloppy joes
Wednesday 14 September: Braised chicken with tea eggs
Thursday 15 September: Izakaya Chuji
Friday 16 September: The Mad Moose

Brother Nancy - West Footscray, Victoria

Soy latte w honey (coffee by Proud Mary) 4

Chapin w plantains, scrambled eggs, cheese, black beans on sourdough 16

Verdict: Lovely local cafe with nice coffee and interesting food options. The staff were friendly, the environment was cosy (especially on a cold winter's day), and my coffee and breakfast dish certainly hit the spot!
Time and date of visit: 10 am Monday 31 August 2015

Brother Nancy

182 Essex Street, West Footscray, Victoria, Australia 0439 318 820

Open 7 days a week, 7 am - 4:30 pm

Pho Tam Odyssey - Part 17 - 12 March 2016

Breakfast, Saturday 12 March 2016

11. Pho Ta Pin Lu - Freshly sliced beef, brisket, tripe, beef sausage slice, pork blood jelly, chicken slices and chicken organs $12

{ see the journey }

Weekly Menu, 3 September - 9 September 2016

Saturday 3 September: Ras Dashen
Sunday 4 September: Steamed egg with greens on rice 
Monday 5 September: Chicken burrittos
Tuesday 6 September: Chinger Biang Biang Noodle
Wednesday 7 September: Spaghettti and meatballs
Thursday 8 September: Izakaya Chuji
Friday 9 September: Mishra's Kitchen

Pho Tam Odyssey - Part 16 - 5 March 2016

Breakfast, Saturday 5 March 2016

67. Bo Kho - Stewed beef soup. Stewed beef, beef tripe, beef brisket, carrots, served with bread or any choice of noodles $11

{ see the journey }

Weekly Menu, 27 August - 2 September 2016

Saturday 27 August: Shakshuka
Sunday 28 August: Kumo Izakaya
Monday 29 August: Leek and cauliflower soup
Tuesday 30 August: Chicken and spiced rice
Wednesday 31 August: Dahl
Thursday 1 September: Izakaya Chuji
Friday 2 September: Leftovers

Franco Choo's - Prahran, Victoria

ROASTED HEIRLOOM CARROTS, Jerusalem artichoke puree, black barley, truffle pecorino, vincotto 16

VIALONE NANO RISOTTO, apple, radicchio, walnuts, parmesan 16

SPAGHETTI CON LA BOTTARGA, mullet roe, pine nuts, sultanas, pangrattato 17

WET-ROASTED MILAWA CHICKEN LEG, porcini, Swiss Brown mushrooms, pancetta, cannellini beans 28

SLOW-COOKED GIPPSLAND BEEF CHEEKS, Borettane onions, celeriac puree, gremolata 28

Sautéed broccolini, garlic, chilli 9

ROASTED PISTACHIO PRALINE SEMIFREDDO, lemon torta, pear in saffron 14

MILLEFOGLIE, layered puff-pastry, chocolate custard, rhubarb, vin 14

Time and date of visit: Thursday 20 August 2015 (see previous visits)

Franco Choo's

179A High Street, Prahran, Victoria, Australia (03) 9529 7310

Open for dinner Tuesdays to Thursdays 6.00 - 9.30 pm and Fridays to Saturdays 6.00 - 10.00 pm