Weekly Menu, 18 May - 24 May 2013

Saturday 18 May: La Tortilleria
Sunday 19 May: Macanese fish stew
Monday 20 May: Warm chicken salad
Tuesday 21 May: Rose Garden BBQ
Wednesday 22 May: Sous vide beef with vegetables
Thursday 23 May: Frittata
Friday 24 May: Rueben sandwiches