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| Dry Stirfried Beans - With Pork Mince $19.80 |
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| Ma Po Tofu - Sichuan Home Style, With Beef Mince $19.80 |
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| Fish Flavour Eggplant - Pickled Chilli, Sweet & Sour $19.80 |
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| Tasty Cold Noodle - with Chilli Oil and Sichuan Pepper $7.80 (not visible in the menu on this visit) |
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| Sichuan Home Style Baby Cabbages - Pickled Chilli, Sweet & Sour $19.80 |
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| Cumin Lamb Ribs - Chilli, Sichuan Pepper & Cumin $26.80 |
Revisit verdict? We can't help noticing the changes at Dainty - new decor, new menus, more attentive service... but where has the spice gone? The dishes we received were fine, but at the end of the night, we left disappointed - missing that lovely lip-numbing, mouth-watering depth of flavour that we've come to associate with Sichuan cuisine. We truly hope the old Dainty spark (the one we know and love and crave) comes home soon.
Time and date of visit: 7 pm Saturday 30 May 2015 (see our previous visits)
176 Toorak Road, South Yarra, Victoria, Australia (03) 9078 1686
Open for lunch Mon & Wed-Fri 11:30am-2:30pm, Sat-Sun 12pm-2:30pm and for dinner Sun-Mon & Wed-Thu 4:30pm-9:30pm, Fri-Sat 4:30pm-10pm
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