Collins Place, 45 Collins Street, Melbourne, Victoria, Australia 03 9654 8545
Open for lunch daily 12pm - 2.30pm, pre-theatre 5.30pm - 7pm, dinner nightly 5.30pm - late
Almond Gazpacho with Blue Swimmer Crab. |
Ocean Trout, Escarole & Broad Beans. |
Wagyu Bavette, Saltbush & Organic Leek. |
Ginger Granita, Lemon Verbena Ice Cream, Poached Pear & Pine Nut. |
Meal style: Set Lunch (2 entrées, 1 main, 1 dessert)
Cost: $50.00 per person
Time and date of visit: 12:30pm Wednesday 16 May 2012
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