13 Park Street, Launceston, Tasmania, Australia (03) 6334 0554
Open 7 days for lunch and dinner (closed Christmas and Boxing Day)
Open 7 days for lunch and dinner (closed Christmas and Boxing Day)
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| Freshly shucked Tasmanian Pacific Oysters sourced from Tasmania's East Coast - Natural, Fresh Lemon |
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| Freshly shucked Tasmanian Pacific Oysters sourced from Tasmania's East Coast - Salmon Pearls, Fresh Horseradish |
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| Waterfront Taste Plate |
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| Tasmanian Spring Bay Blue Lip Mussels Steamed Open in Saffron Broth |
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| Grilled Tasmanian Blue Eye Trevalla, Oven Roasted Chat Potatoes, Lemon Beurre Blanc, Basil Pesto, Green Beans |
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| Tasmanian Seafood platter, A selection of Hot and Cold Tasmanian Seafood (for Two) |
Verdict? ★★★☆☆ The fresh oysters and the fried prawns in the taste plate were absolutely divine. But the service was a little slow and disappointingly the entrées were the highlight of the meal.
Meal style: Dinner of 7 shared dishes (including a salad - not pictured)
Cost: $226.50 total (between 4 people, not including drinks)
Time and date of visit: 6:45pm Saturday 24 November 2012
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