Weekly Menu, 10 November - 16 November 2012

After 27 days, 9 hotel rooms, 8 flights, 6 cities, 2 continents, 1 roller coaster ride, 1 super storm and 4478 photos - we're home!

Saturday 10 November: The Mad Moose
Sunday 11 November: Hong Kong BBQ
Monday 12 November: Roast pork omelette 
Tuesday 13 November: Poached chicken, rice and ginger-scented broth
Wednesday 14 November: Braised beef with steamed buns
Thursday 15 November: Ants climbing trees
Friday 16 November: Chinese celery and pork soup with cellophane noodles Wonton noodle soup