Sunday 8 September:
Monday 9 September: Congee
Tuesday 10 September: Meat pie
Wednesday 11 September: Guilin noodles
Thursday 12 September: Coq au vin
Friday 13 September: Steamed egg and greens
Saturday, September 7, 2013
Weekly Menu, 7 September - 13 September 2013
Saturday 7 September: Chef Lagenda
Sunday 8 September:Sardine pasta 1+1 Dumpling noodle
Monday 9 September: Congee
Tuesday 10 September: Meat pie
Wednesday 11 September: Guilin noodles
Thursday 12 September: Coq au vin
Friday 13 September: Steamed egg and greens
Sunday 8 September:
Monday 9 September: Congee
Tuesday 10 September: Meat pie
Wednesday 11 September: Guilin noodles
Thursday 12 September: Coq au vin
Friday 13 September: Steamed egg and greens
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