Saturday, May 31, 2014

Weekly Menu, 31 May - 6 June 2014

Saturday 31 May: Wonton noodle soup 
Sunday 1 June: Congee
Monday 2 June: Beef pie
Tuesday 3 June: Mushroom and buckwheat risotto
Wednesday 4 June: Attica
Thursday 5 June: Steamed egg
Friday 6 June: Salmon and soba
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