Fried haloumi cheese with home made fig jam (3pc) 15
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Grilled king prawns marinated with chermoula and fresh coriander (3pc) 21
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Ras el hanout spiced grilled quail with lentil-fava bean salad 14
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Manti - Turkish ravioli filled with feta, pumpkin & smoky paprika in warm saffron yoghurt (5pc) 16
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White cabbage salad with mint & garlic 7
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Grilled calamari with chickpea and harissa couscous 27
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Shish Tawook - grilled skewered chicken and green peppers with almond rice 26
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Slow cooked lamb shoulder, baharat spices, pumpkin and creamy skordalia 29
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Time and date of visit: 6:30 pm Saturday 6 September 2014 (see our previous visit)
645 Rathdowne Street, Carlton North, Victoria, Australia (03) 9348 0455
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