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| Sichuan cold noodles $6.00 |
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| Cumin pork ribs $24.80 |
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| Black fungus in fresh chilli sauce |
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| Fish fragrant eggplant $17.80 |
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| Salted cucumber in spicy sauce $11.80 |
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| Spicy beef skewers $21.80 |
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| Spicy chicken fillet & wild mushrooms in mini wok $24.80 |
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| Stir-fried green beans with pork mince $16.80 |
Time and date of visit: 8 pm Friday 16 January 2015 (see our previous visit)
Sichuan House
22-26 Corrs Lane, Melbourne, Victoria, Australia (03) 9650 8589
Open 7 days for lunch 11 am - 3 pm and dinner 5 pm - 10 pm
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