Sunday 3 May 2015
Middlefish, Carlton
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| Tea with Condensed Milk 3.8 |
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| Tea with Condensed Milk 3.8 |
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| Kai Jiew - Street food breakfast. Omelette w spring onion and toasted sesame seeds on brown rice with chicken or tofu 14.5 |
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| Hoy Tod - Crunchy mussel omelette w pickled bean shoots and homemade sri ra cha sauce 15.5 |
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| Kao Tom Salmon & A Poached Egg - High in Omega-3’s, this dish contains salmon, ginger, and celery leaf in a flavourful broth. The celery leaf does the magic - just a few stirs of your spoon will infuse its earthy, fragrant, and onion-like tang into the soup. 15.5 |
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| Kao Tom Salmon & A Poached Egg - High in Omega-3’s, this dish contains salmon, ginger, and celery leaf in a flavourful broth. The celery leaf does the magic - just a few stirs of your spoon will infuse its earthy, fragrant, and onion-like tang into the soup. 15.5 |
Verdict? Simple and hearty fare with comforting Thai flavours. The service was friendly and attentive, and the environment was fun, spacious and comfortable. I'd be keen to see more Thai breakfast dishes on the menu.
Middlefish
122-128 Berkeley Street, Carlton, Victoria, Australia (03) 9348 1704
Open Monday to Sunday, 4:00 pm - 10:00 pm.
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