Sunday, July 7, 2013

Scarf Community dinner at Top Paddock - Richmond, Victoria

Sharing plate - Ricotta, San Daniele prosciutto, Swiss brown mushrooms, pearl barley and fetta, Smoked trout mouse on cucumber, marinated olives.

Chicken hot pot pie with mashed potato

Slow roasted eggplant and peppers with brown rice pilaf, lemon, coriander, white bean and garlic puree

Event: Winter Scarf Community dinner
VenueTop Paddock
Meal style: 2 course set dinner for $35.00 per person (not including drinks or dessert)
Time and date of visit: 7:00pm Monday 17 June 2013

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