Wednesday, May 6, 2015

Vanakkam India - Footscray, Victoria

Salt Lassi $3.50

Tandoor Chicken - Chicken marinated in yoghurt and aromatic Indian spices (half) $10.00

Plain Dosa $7.00

Idly 65 - Ground rice and lentil steamed cakes marinated in spices and deep fried $14.00

Lamb Saag - Lamb cooked with rich spinach gravy $15.50

Lamb Saag - Lamb cooked with rich spinach gravy $15.50

Would we go back? We had previously experienced delicious takeaway from Vanakkam India, so decided to try dining in one Friday evening. While the dishes we ordered didn't quite hit the same mark as we remembered, it was all still pretty tasty, and we would be happy to try it again and continue eating through the extensive menu.
Time and date of visit: 5:30 pm Friday 13 March 2015

359 Barclay Street, Footscray, Victoria, Australia (03) 9687 7224
Open Monday to Wednesday, 5:30 pm - 10:30 pm and Thursday to Sunday, 11 am - 10:30 pm

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