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Garlic cucumber 5.5
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New Shanghai Xiao Long Bao - Steamed pork dumplings (8pcs) 8.6
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Dumplings (10pcs) 10.8
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Cold noodles with braised beef 11.5
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Prawn wontons with chilli oil, peanut & sesame sauce 16.3
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New Shanghai fried pork buns (8pcs) 11.8
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Sautéed snow pea shoots 14.9
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Revisit verdict? We enjoyed a selection of old favourites, and new dishes - the panfried pork buns were a nice novelty, while the garlic cucumber, pea shoots and cold noodles were refreshing alongside the dumplings. The xiao long bao were tasty, but the dumpling wrapper wasn't quite as thin or silky as Hutong's. For me, the standout dish was definitely the prawn wontons in their spicy peanut sauce!
Time and date of visit: 6 pm Wednesday 17 June 2015
New Shanghai
Emporium Melbourne, Level 3, Shop 323, 287 Lonsdale Street, Melbourne, Victoria, Australia (03) 9994 9386
Open Saturday to Wednesday 10 am - 7 pm, and Thursday to Friday 10 am - 9 pm
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