Good Beer Week presents Nordic Brews and Food at DuNord
Experience New Nordic cuisine with a 5 course dining journey with each dish expertly paired with a native Nordic beer. The New Nordic movement is taking over the world’s top restaurant kitchens with a focus on earthy and balanced ingredients combined with traditional drying, smoking, pickling and curing techniques. Our expert Nordic native will guide you through Scandinavia with a focus on Sweden, Denmark and Norway with matching courses and tasting notes that will make this a truly unique gastronomic adventure.
Time and date of visit: 8 pm Saturday 24 May 2014
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